Menu items for:
Mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce.
Fresh vegetables smothered in chick pea batter and deep fried.
Sliced onions dipped in chick pea batter and deep fried.
Asssorted spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce.
Cottage cheese cubes marinated in yoghurt, ginger, garlic and spices cooked in tandoor.
Papadum, Raita, Mint Sauce and Mango Chatni
Mushroom stuffed with corn, carrot, peas and cottage cheese then rolled in bread crumbs and deep fried.
Pastry, stuffed with potatoes, peas and cumin seed.